Products
DIANTHA
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NATURAL OILS FROM:
OLIVE, AVOCADO, GRAPE, RICE, SUNFLOWER,
COCONUT, LINEN, WALNUT, PUMPKIN.
Download our PRESENTATION with our oils' images and descriptions >>
The essence of our land, drop by drop
Some flavors need no explanation. They speak through aroma, texture, memory. Our extra virgin olive oil comes from olive trees rooted in Puglia’s red soil, nourished by sun, shaped by wind, and cared for with timeless devotion.
Golden light with a bold character
Its appearance is golden with green glints. On the nose, it reveals notes of fresh-cut grass, almond, and artichoke. On the palate, it is full, round, and vibrant—with a perfect balance of mild bitterness and subtle spice. A living oil, expressive and layered, like the land it comes from.
More than an ingredient, a tradition
This oil has always graced the Italian table—drizzled over a warm bruschetta, blended into a rustic soup, or finishing a crisp salad. It carries with it generations of hands, harvests, and the rhythm of shared meals.
A quiet act of love
To choose this oil is to choose truth. It means slowing down, savoring more, caring deeply—for what you eat and for those you share it with.
A tropical fruit with a Mediterranean soul
From the lush flesh of avocado comes an oil that bridges worlds—tropical abundance and Mediterranean refinement. Cold-pressed and unrefined, our virgin avocado oil preserves the essence of the fruit: pure, vibrant, and naturally rich.
Smooth, delicate, unexpected
Emerald green in color, it opens with fresh herbal notes and a hint of soft nuttiness. On the palate, it’s velvety and round, with a subtle depth that enhances without overpowering. Its gentle profile makes it the perfect companion for light, clean flavors.
Versatility meets daily wellness
Ideal for dressing fresh greens, marinating white meats or fish, enriching soups, or blending into sauces. Its natural richness makes it suitable even for light cooking. Packed with monounsaturated fats and antioxidant vitamins, it supports a balanced and health-conscious lifestyle.
A quiet indulgence for every day
Choosing virgin avocado oil is a way to care—for yourself and your plate. It’s a small act of beauty that turns everyday meals into something meaningful, nourishing both body and spirit.
NUTRITION
FACTS
Tropical purity, everyday simplicity
Cold-pressed from fresh coconut pulp, this virgin oil is a tribute to nature in its most essential form. Gentle yet full of character, it blends lightness and depth in a balance that suits today’s conscious and creative kitchens.
White, fragrant, luminous
Bright white in appearance, it offers a soft, exotic aroma that’s fresh and enveloping. On the palate, it’s smooth and creamy, with a clean finish that lingers just enough. Adaptable but never ordinary, it brings a quiet elegance to everything it touches.
From sweet to savory, a versatile choice
Perfect for plant-based dishes, light cooking, refined desserts or global recipes. It also shines raw—drizzled over fresh fruit, spooned into porridge, or folded into a smoothie. It’s a secret ingredient for those who seek flavor and simplicity in equal measure.
A gentle luxury for every day
Choosing virgin coconut oil means choosing care. It’s a fragrant, natural pleasure—something real, something kind—that speaks to the body with nourishment and to the mind with calm.
From the vineyard, an unexpected lightness
Grapeseed oil is born where wine begins—in the vineyards, during harvest, when each grape releases its full potential. Pressed from the seeds hidden within the fruit, it transforms what’s often overlooked into something quietly extraordinary.
Emerald-hued, clean, essential
Its appearance recalls the soft glow of emerald green—clear, luminous, refined. On the nose, it carries a hint of fresh grape and vineyard air. A quiet trace of harvest lingers.. On the palate, it reveals its lightness with grace: an oil that lets ingredients speak, enhancing them with balance and discretion. It doesn’t impose—it completes.
The secret behind balanced cuisine
Ideal for those who seek elegance in neutrality. Perfect for delicate marinades, light cooking, or dishes where oil is not meant to lead, but to support. It’s a choice made by those who understand that in the kitchen, sometimes strength lies in restraint.
Essential, yet transformative
Grapeseed oil is a quiet tribute to refinement. It doesn’t seek attention—but it wins over those who notice the details. A soft touch that brings harmony, a subtle presence that makes every dish feel more composed.
Lightness born from the grain
From the heart of rice—one of the world’s most ancient and essential foods—comes an oil that surprises with its delicacy and versatility. Rice bran oil is proof that nature, even in its quietest forms, can offer elegant and modern solutions.
Clear, smooth, balanced
Pale golden in color, it has a soft, neutral aroma and a light, silky texture on the palate. It never overwhelms—on the contrary, it supports and refines. Its presence is discreet yet effective, giving space to ingredients and letting them shine.
The invisible, essential oil
Perfect for those who value clean, balanced cooking. Ideal for delicate dressings, smooth emulsions, and everyday preparations. It’s favored by those who value clean nutrition, minimal interference, and a smooth, health-forward finish in every dish..
A quiet sense of harmony
Rice bran oil doesn’t seek the spotlight. It lingers in the background, like warm light enhancing everything it touches. A silent ally that leaves its mark not through strength, but through subtlety.
Drawn from sunlight, quietly strong
There’s a kind of sunflower that doesn’t just follow the light—it holds it within. From this noble variety comes an oil that balances delicacy and resilience. Designed for those who seek harmony in the kitchen, it’s a simple gesture that brings calm and consistency to everyday cooking.
Golden, stable, dependable
Clear and luminous, it shines with warm golden hues. Its aroma is light and understated. On the palate, it’s smooth, light, almost invisible—an oil that supports without ever taking over. Generous and gentle, it lets ingredients speak for themselves.
A steady partner in daily cooking
Ideal for high-temperature preparations: oven-roasting, sautéing, pan-frying. It brings reliability to every step, making dishes feel lighter, flavors more defined, and results more consistent. It’s the choice of those who cook with intention—where taste and well-being go hand in hand.
Essential, never ordinary
High-oleic sunflower oil is quiet, but never absent. It doesn’t ask to be seen, yet it’s always there—bringing balance, clarity, and respect for the ingredients. Like a gentle sun in your kitchen, it warms without burning, day after day.
Essential, elegant, naturally resilient
From the heart of the avocado, this oil was created to perform. Clear, composed, and highly heat-resistant—it’s made for confident cooking at any temperature, from morning sauté to evening roast.
Clear, fluid, measured
Golden and crystal-clear, its texture is soft and light. On the palate, it stays discreet—never interfering, always complementing. It adapts with quiet precision, letting every ingredient shine without taking over. It’s the kind of oil that works silently, yet always at the right moment.
Built for high heat, without compromise
Thanks to its remarkable stability, this oil performs beautifully at high temperatures. Whether for searing, roasting, grilling, or stir-frying, it holds its integrity and delivers consistency. It’s the choice of cooks who value precision, performance, and balance.
Quiet strength for everyday refinement
You may not notice it—but you’ll feel it. Avocado oil is the steady force behind confident cooking: versatile, reliable, refined. A calm, clear gesture that makes every meal feel intentional.
A delicate thread of balance
Linseed oil is one of the purest expressions of botanical simplicity. Light, quiet, composed—it’s made for those who appreciate the essence of well-crafted things. An oil for those who seek harmony in everyday cooking, without noise or excess.
Clear, fluid, essential
Its appearance is clean, with soft golden reflections. On the palate, it flows gently, never imposing—leaving space for every ingredient to express itself. It doesn’t dominate; it enhances through subtlety, embracing the beauty of restraint.
A silent gesture, a mindful choice
Best enjoyed raw: drizzled over vegetables, grains, legumes, or cold dishes. It blends beautifully into light dressings and delicate sauces—ideal in recipes that call for clarity, calm, and care. A choice for those who cook with thoughtfulness and intention.
The quiet strength of simplicity
This oil does not seek applause. It stays in the background—but its presence is unmistakable: in the lightness, the balance, the coherence it brings. A silent signature for those who understand the elegance of less.
Deep, enveloping, with a bold character
Walnut oil comes from a fruit with ancient roots—valued for its rich aroma and generous soul. In this expression, the flavor is warm, toasted, almost velvety. It doesn’t shout, but it makes its presence known: refined, confident, unforgettable.
Amber-hued, toasted, persistent
Golden with deep amber reflections, it opens with an intense bouquet of toasted walnut, warm bread, and roasted hazelnut. On the palate, it’s full and rounded, with a long, lingering finish. It wraps around each ingredient like soft light—subtle, yet unmistakable.
A bold gesture, naturally balanced
Perfect for adding depth to simple dishes or elegance to more structured recipes. Try it over seasonal greens, cheese, creamy soups, risottos—or even drizzled on dark chocolate desserts. It’s for those who love flavor with harmony. A single drop can shift the tone of an entire dish.
Intensity that lingers in memory
Walnut oil is anything but passive. It carries a clear, mature identity. It’s for those who embrace richness with poise—an oil that speaks in warm tones and leaves a lasting impression.
Deep green, bold, naturally distinct
Virgin pumpkin seed oil has a character all its own. With its rich color, velvety texture, and full yet natural flavor, it stands apart. It’s a vegetal voice—mature, balanced, and quietly confident.
Dark, elegant, vegetal
Dark green with deep, enveloping reflections, its appearance speaks of density and richness. On the nose, it’s clean and green. An oil that adds warmth and character—perfect for finishing with a touch of quiet richness. Each drop carries depth—subtle, but unmistakable.
A thoughtful touch for bold simplicity
Best used raw, it’s ideal on vegetable-based dishes, seasonal soups, grain salads, soft cheeses, or creative gourmet recipes. It’s made for those who seek clear, defined flavor—structured, but always fresh.
Intensity rooted in nature
This oil is unmistakably expressive. It brings presence, depth, and quiet elegance. It’s the choice of those who appreciate full, clean taste—the perfect balance between intensity and natural purity. An oil that adds warmth and character—perfect for finishing with a touch of quiet richness..
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